Best Pizza in Oregon: Our 10 Favorites!
You don’t need to look too hard to find good pizza in Oregon. Every town has at least one stellar spot that draws locals and savvy visitors. From gluten-free options to prosciutto and fig delights, Oregon’s pizza joints are going to satisfy even the pickiest of eaters. Here are the 10 best pizza restaurants in the state to get you started!
As its name implies, Ken’s Artisan Pizza is the place for true gourmet pizza connoisseurs. Ken sampled pizza at every stop while traveling through Europe with a focus on Italy, and his adventures show on his menu. Be advised, however, that this is where you go to enjoy pizza on-site. Takeout is limited and dependent on the number of in-house patrons.
You don’t have to be an Italian language scholar to get that Mi Famiglia in Oregon City puts the accent on family-style service and good home cooking. Handcrafted pizza using top quality, fresh ingredients, a warm, inviting ambiance, and an excellent beer and wine list have been keeping patrons coming back for more since 2007.
Located conveniently near the University of Oregon campus in Eugene, Track Town Pizza is the place to go if you’re a college athlete enthusiast. Photos of past and present track stars line the walls. The pizza is good, too, and with seating for up to 100 people, you know they can accommodate large crowds, so gather your friends and family or a night of pizza and fun.
Who would have thought that this tiny little town in Western Oregon would have some of the finest Sicilian style pizza in the country? You can only get it at lunch, though, so plan accordingly when making the trek for Bread Board pizza.
Family owned and operated since 1989, American Dream Pizza serves up local art and music along with some of the best pizza in the state. Everything down to the salad dressing is made from scratch using local ingredients whenever possible. Corvallis residents and visitors fell so deeply in love with this pizza joint that the properties added a second location to keep up with the demand.
Eugene staple Pizza Research Institute specializes in creative fare in a relaxed-but-eclectic environment. Expect local sourced ingredients, serious craft cocktails, and many delicious vegan and vegetarian friendly menu options.
A Bend landmark since opening its doors in 1996, Pizza Mondo is proof positive that old-school community values still have a role in today’s pizza scene. You’ll find handcrafted fare with plenty of gluten free choices. You’ll feel the community love the minute you walk in the door.
You’ll think you’ve slipped back in time and across the world to a trattoria the Tuscan countryside when you walk into Solstice Wood Fire Cafe and Bar. The pizza is wood-fired and made with the utmost love and creativity, and you’ll enjoy views of the beautiful Columbia Gorge out the window.
If you’re spending the day or the weekend on the Oregon Coast and get a craving for gourmet pizza, you’re in luck—Pizza a’ Fetta is conveniently located on the seaside community of Cannon beach. Today magazine liked it so much they named it as one of the top 50 pizza restaurants in the country.
Are you a pizza enthusiast you loves The Grateful Dead? You’re in luck—Medford’s Dead-Themed Kaleidoscope is like your personal mothership calling you home. Pizza Today magazine called it one of the top five indie pizza joints in the country. The menu here is always evolving, so each visit will be a new experience. What doesn’t change, though, is the commitment of the owners and staff to providing quality food and a great ambiance.